We make our croissants from scratch using an authentic recipe and the finest ingredients available. In the true French tradition, we fold pure butter into the dough and allow it to rest for a day before filling it, shaping it, and baking it. The result is a flaky, golden-brown croissant with a moist, flavorful center.
Our croissants arrive baked and ready to enjoy.
Our assortment of 12 Handmade Pure Butter Croissants includes 3 Plain 3 Almond Cream 3 Chocolate 3 Raspberry
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I have ordered several times for myself and for gifts. I re
by Barbara Williams
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your plain croissants make a delicious sandwich...bett-er tha
by Helen Kaplan
Hi Chef! Oh my Lord! The croissants were unbelievablely g
by Deborah Stoicheff
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