We make our croissants from scratch using an authentic recipe and the finest ingredients available. In the true French tradition, we fold pure butter into the dough and allow it to rest for a day before filling it, shaping it, and baking it. The result is a flaky, golden-brown croissant with a moist, flavorful center.
Our croissants arrive baked and ready to enjoy.
Our assortment of 12 Handmade Pure Butter Croissants includes 3 Plain 3 Almond Cream 3 Chocolate 3 Raspberry
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Dear Chef Steve the croissants arrived today..in most wond
by Susie Galyon
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I JUST RECEIVED MY ORDER OF CROISSANTS (ALL ALMOND, THANK YO
by Cheryl M. Lafferty
Hi Chef! Oh my Lord! The croissants were unbelievablely g
by Deborah Stoicheff
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