In a class by themselves these muffins are like no other. The plain and honey wheat & raisin muffins are low in fat, and contain no oil or cholesterol. The cheese muffin, made with five natural cheeses, is an impressionable taste. All of the muffins contain no eggs or preservatives and are low in sugar and sodium.

Healthy and tasty New English Muffins are great even without butter ! Just toast and serve plain or with your favorite toppings. These crispy, crunchy, moist muffins are great for sandwiches and as a delicious substitute for bread in all your recipes. (The cheese muffin re-defines the English muffin pizza).

David Vickers, baker and founder of the New English Muffin Company is graciously sharing his recipe and has only recently begun this endeavor. Located in Woburn MA the New English Muffin Company freezes the muffins after packing to ensure freshness and great taste.

Whether for breakfast lunch or in three packs to take home and share with family and friends, New English Muffins speak for themselves and will soon be the talk of the town.

The "Best Way" for this product to be shipped is using Second Day Air. Therefore, any orders placed Wednesday after 9am EST will be shipped the FOLLOWING MONDAY.