Bacca di Montagnia cake at

Bacca Di Montagnia Cake
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This rich layer cake from my friends at Bittersweet Pastries has a distinctly Italian flair. It's name translates as "Berries from the mountain," and each cake is topped with wild blueberries and raspberries hand-picked in season and covered with a natural jelly glaze.

The white sponge cake is layered with an almond pastry cream, and the sides are pressed with almond biscotti crumbs. Serve chilled with cappuccino or your favorite Italian wine and dream of life in the Italian mountains.

Keep Chilled & Covered until needed.

Serving size:
Serves 16 $43.50

When Will It Arrive:
Order before 2PM Eastern
--next day
Order after 2PM Eastern
--two days
Order after 2PM Eastern Thursday
--following Tuesday

We cannot guarantee a delivery time
We cannot deliver on Sunday or Monday
You must choose Saturday delivery for Saturday deliveries

Shipping Method:

	Overnight (order by 2PM ET for next day) (+$27.00)
	Saturday (order by 2PM ET Friday) (+$39.00)

No Deliveries on May 30

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by margery koven Date Added: Fri 30 September, 2005	by Daiva Wood Date Added: Fri 16 September, 2005	by Janice L. Mundinger Date Added: Mon 05 September, 2005
My step son attends boarding school, and we wanted to send him a non-traditional birthday cake (he d...	Hi Chef Steve, At the risk of finding ourselves in an excess of superlatives, I submit the follo...	Dear Chef Steve, The Bacca Di cake was Wonderful!! I purchased it for my friend's 50th Birthday !!!I...
Rating: (5 of 5 Stars)	Rating: (5 of 5 Stars)	Rating: (5 of 5 Stars)