We make our croissants from scratch using an authentic recipe and the finest ingredients available. In the true French tradition, we fold pure butter into the dough and allow it to rest for a day before filling it, shaping it, and baking it. The result is a flaky, golden-brown croissant with a moist, flavorful center.
Our croissants arrive baked and ready to enjoy.
Our assortment of 12 Handmade Pure Butter Croissants includes:
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Mardi Gras King Cake
$28.95
Palmiers
$21.95
Rugelach
$29.85
Hamentashen
Biscotti
I JUST RECEIVED MY ORDER OF CROISSANTS (ALL ALMOND, THANK YO
by Cheryl M. Lafferty
Rating
My sister couldn't keep talking about how delicious everyth
by Ruth Johnson
Received your croissants this morning. They are absolutely f
by Stella Cook
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